Your Kitchen

How to Chop Like a TV Chef Without Spending a Fortune on Knives

How do professional chefs make it look so easy? They take a piece of meat and slice through it like butter. They cut an onion into beautiful, slender slices. What do they have that you haven't got? Sure, they have professional training and years of experience. But if they aren't using a good knife, they'd …

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Why Cook?

Why cook? Why learn how to cook? Great questions. Think about this: if you don’t cook for yourself, that means someone else is cooking for you. And chances are, it’s not a personal chef. Chances are, in fact, it’s not anybody who knows your name. Or would care if they did. Who is cooking for you? For …

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