Your Kitchen

Food book reviews

Here are food book reviews of some of the most thought-provoking books on food and nutrition that I’ve come across. Unless you’re already a fan of food books, culinary history books, or alternative nutrition reviews, you might be surprised by just how mind blowing what’s inside them can be. All these books and authors have …

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Environmental Working Group: “The Dangers of Teflon”

In both my cookbooks and on my website I caution against the use of nonstick cookware. This article from Environmental Working Group (EWG) describes the dangers of “Teflon flu,” which develops from inhalation of the polymers released into the air when nonstick surfaces become overheated. Healthy Home Tip 6: (Still) skipping the non-stick The article …

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