Jamaican Red Pea Stew Recipe

Ingredients 1 pound dried red peas (kidney beans) About 2 cups water 2 carrots, cut in half-coins 1 chocho (chayote), peeled, pitted, and chopped 1 red potato, peeled and diced 1 habanero pepper, diced 3 cloves garlic, minced 3 whole scallions, chopped 1 or 2 Tbs. fresh thyme leaves, stripped off the stem 2 tsp. … Read more

Jamaican Run Down Tofu Recipe

Jamaican run down is a classic Jamaican dish, one you’ll find in just about any Jamaican restaurant or cookbook. I love the creamy mouthfeel, delicate flavors of this tofu run down that I developed. This dish, as near as I can gather, is called “run down” because you start by cooking out the water from … Read more